We found ourselves back at the Botanic
Botanic Gardens food court
Guy making my Murtabak
Murtabak, which is basically Roti Prata encasing mince meat, egg and onion
Roast Duck with Char Siew
Something interesting(?) about Singapore is that whilst a lot of the groceries are much cheaper yet better than in Australia (see: the entry with avocado comparison a few days ago), if you go to the Japanese supermarkets, the prices are… urk! We were shopping at one the other day and whilst the sheer beauty of the food blew me away, so did the prices. Don’t believe me? Check it out below..
Cooking up this Japanese cake thing, with red bean or custard filling
We got a red bean Fish!
$22.50 for 10 strawberries
$5.30 for 1 cob of corn
$3.90 for 1 apple
$15.90 for 15 mini mandarins