Made a shortcut Malaysian Fish & Prawn Curry for dinner – using a packet sauce. It had an expiry date of Sep 2006 (which mum helpfully wrote BIG on the front, but that still didn’t help me!) but I used it anyway, haha. No stomach ache afterwards, so I guess it was fine 😉 According to the packet, A spicy, ready-to-cook Malaysian curry sauce with coconut milk, coriander and spices.
Soooooo easy to cook (and clean up) – just dump everything in a pot and add the sauce and some water.. then simmer for 15 mins. That’s it! My choice of ingredients:
White fish (I used Ling)
Prawns
Tomato
Red Chilli
Onion
Coriander
Garlic
It was spicy, tasty, hearty, and so satisfying. Made enough for 4 so I can have it again tomorrow night!
Curry sauce
Bubble bubble, toil and trouble…
Malaysian Fish & Prawn Curry on rice
You always make me feel so hungry…
Heh.. always keep some food near your computer 😉
oh wow, that looks really yummy!!
It was incredibly easy to cook too!
You always make me feel so hungry…
Heh.. always keep some food near your computer 😉
oh, brahim’s good? Shall go try it! :p Thx!! =)
They are! So impressed, going to try and find more now
I like how your mom tried to help you and it still didn’t work. I also like you blatantly ignore food expiry dates.
Hah yeah, I’m incorrigible.
But at least I didn’t get a stomach ache afterwards 😉
my mum gave me the exact same sauce! going to try it soon..yumm yumm
Hey cool, I’m sure you’ll love it too!
hey! asian food! well done! looks really yummy. i always like your food pics
i really like Brahmin’s Rendang sauce, makes really good rendang everytime. i usually add onions in there to make the sauce thicker and tastier.
It’s the closest I come to Asian food cooking.. I can’t do it from scratch, it’s too hard!
I’m going to try and find Brahmin’s sauces, they’re so good!
oh wow, that looks really yummy!!
It was incredibly easy to cook too!
That looks delicious! I don’t think we carry that brand in Los Angeles, but now I think I’m going to check my grocery store for curry mixes. Yum!
I don’t think it’s available in Australia either.. I’m going to hunt around!
oh, brahim’s good? Shall go try it! :p Thx!! =)
They are! So impressed, going to try and find more now
brahim’s!!! they make the best sauces ever, doesn’t taste ‘instant’ if u know what i mean… haha
I was saying that too! THey don’t have that preservative smell.. I’m going to try and find more
Hi Bev,
I don’t have a LJ account, so I just browse anonymously :p I remember you from ages ago at Gemz. Anyway, the logo looks kind of similar – I think I’ve seen those sauces at IGA Market City before.
Cheers,
C
You should sign up to LJ! But it’s so addictive 😉
I’m going to check out IGA when I’m there.. thanks for the tip, hopefully they’ll have some of those sauces
looks really yum! I love the not-so-watery kind of curry by the way! 🙂
Hehe adding more coconut milk makes it creamy 😛 I also let it simmer a while so the water boils off!
I like how your mom tried to help you and it still didn’t work. I also like you blatantly ignore food expiry dates.
Hah yeah, I’m incorrigible.
But at least I didn’t get a stomach ache afterwards 😉
my mum gave me the exact same sauce! going to try it soon..yumm yumm
Hey cool, I’m sure you’ll love it too!
hey! asian food! well done! looks really yummy. i always like your food pics
i really like Brahmin’s Rendang sauce, makes really good rendang everytime. i usually add onions in there to make the sauce thicker and tastier.
It’s the closest I come to Asian food cooking.. I can’t do it from scratch, it’s too hard!
I’m going to try and find Brahmin’s sauces, they’re so good!
That looks delicious! I don’t think we carry that brand in Los Angeles, but now I think I’m going to check my grocery store for curry mixes. Yum!
I don’t think it’s available in Australia either.. I’m going to hunt around!
brahim’s!!! they make the best sauces ever, doesn’t taste ‘instant’ if u know what i mean… haha
I was saying that too! THey don’t have that preservative smell.. I’m going to try and find more
Hi Bev,
I don’t have a LJ account, so I just browse anonymously :p I remember you from ages ago at Gemz. Anyway, the logo looks kind of similar – I think I’ve seen those sauces at IGA Market City before.
Cheers,
C
You should sign up to LJ! But it’s so addictive 😉
I’m going to check out IGA when I’m there.. thanks for the tip, hopefully they’ll have some of those sauces
looks really yum! I love the not-so-watery kind of curry by the way! 🙂
Hehe adding more coconut milk makes it creamy 😛 I also let it simmer a while so the water boils off!