I was so pleased at the Easter
Create by Chilam
Store 378, Westfield Shopping Centre
Since Church was in the morning, Chris and I had brunch afterwards at Create cafe. It’s one of our favourite food places, we’re there almost every weekend (usually for lunch). I love it because you can sit outdoors, yet there’s also shade. And since today’s weather was again gorgeous and bright, we chose a sunny spot and parked ourselves happily at the table. Armed with Gloria Jeans coffee, all thoughts of “being healthy” went out the window as we ordered.
I had the Bacon & egg in a bun, which I’d actually envisioned as a half-boiled type egg sitting inside a bun.. kind of like how clam chowder is served in a bun in San Francisco. Unfortunately, it turned out to merely be a fried egg and bacon burger – *yawn*!! But it WAS a great burger, I’ll give it that. The bacon was crisp but didn’t have that burnt taste, and the egg was gooey at the yolk, mmmmmmm :)~ I didn’t eat the top-bun bit though, as it was covered in… sesame seeds *shudders*. Sesame seeds really freak me out. Plus, I figure it’s good not to eat so much carbs, right? 😉
Chris settled on scrambled eggs and smoked salmon on toast. It was yum! The eggs were creamy and yellow.. probably because of the high butter/cream content 😉 And the smoked salmon gave it that extra kick of flavour without being overtly salty. Very nice. Overall, a nice (but small) meal from one of our favourite cafes.
Bacon & egg in a bun
Scrambled eggs and smoked salmon on toast
Nicely filled, we wandered around after that, since the weather was so perfect. But almost everything was shut since it’s Easter Sunday 🙁 Even the library was shut! So we went into this massive Asian supermarket that was open.. and it seemed that everyone had the same idea, as the place was packed 😉 I was utterly stoked to find Prima sauces!!!! Some of you told me that they were really authentic, so I finally decided on just 2 boxes – going to cook it up this week – I have high hopes 🙂
Lots of Prima sauces!! It took me ages to pick just 2 😛
TOP: taro ice creams, Japanese peach drink, Prima fried Hokkien mee sauce, Prima satay sauce
BOTTOM: peanut rice balls dessert, roti prata!
Also, recently a bunch of bakeries opened, copied from Singapore’s “Bread Talk” phenomenon..
Got a curry chicken fried bun, and a sausage bun – YUMMM!!!
Cooked corn fritters with avocado dip again tonight.. healthy! 🙂