O.M.G. Do you know how much I miss twisties????? The crackers here are so damn yucky – it’s always either pickle flavour, salted, sour cream and onion, marmite flavour etc etc…….. YUCK YUCK YUCK! Man, I should bring a cargo of twisties here and give off to everyone and make Msia rich! Bet they will love it!
My best best best flavours are chicken of course (I think this is it, the green + yellow color one) and the sour cream ones (lighter green + yellow packet). But of course, any twisties would do for me 🙂
First thing I’ll eat when I head back home, for sure!
O.M.G. Do you know how much I miss twisties????? The crackers here are so damn yucky – it’s always either pickle flavour, salted, sour cream and onion, marmite flavour etc etc…….. YUCK YUCK YUCK! Man, I should bring a cargo of twisties here and give off to everyone and make Msia rich! Bet they will love it!
My best best best flavours are chicken of course (I think this is it, the green + yellow color one) and the sour cream ones (lighter green + yellow packet). But of course, any twisties would do for me 🙂
First thing I’ll eat when I head back home, for sure!
Looooove twisties… I’m sick of the chicken ones though, I used to always eat those and nothing else 😉 Now I just like the regular cheese (red) ones.. and the blue ones (spicy?) and the brown ones (curry). Mmm!
Looooove twisties… I’m sick of the chicken ones though, I used to always eat those and nothing else 😉 Now I just like the regular cheese (red) ones.. and the blue ones (spicy?) and the brown ones (curry). Mmm!
omg. twisties is AUSTRALIAN? my life is thereby altered. you know what, i always assumed they were a local product. wow.
ps. re: your recent shoutout – my bad for not replying but man that was the sweetest thing i have read on LJ for a long time, thank you and bless you.
pps. no singapore in the near future, then?
omg. twisties is AUSTRALIAN? my life is thereby altered. you know what, i always assumed they were a local product. wow.
ps. re: your recent shoutout – my bad for not replying but man that was the sweetest thing i have read on LJ for a long time, thank you and bless you.
pps. no singapore in the near future, then?
Erm I think they’re American.. but we could have different flavours here as well? not sure.. Oh, no SG these holidays *sniffle*. Who knows when I’ll go back?! Grrrr.
Erm I think they’re American.. but we could have different flavours here as well? not sure.. Oh, no SG these holidays *sniffle*. Who knows when I’ll go back?! Grrrr.
I agree on the “flaming hot” twisties… I like my food uber spicy and I must say I was let down
D
I agree on the “flaming hot” twisties… I like my food uber spicy and I must say I was let down
D
I can’t really handle spicy stuff so I thought it was *too* spicy! 😛 But it was just weird and sour and a ‘sharp’ spice and not a full flavoursome and realistic one, y’know?
I can’t really handle spicy stuff so I thought it was *too* spicy! 😛 But it was just weird and sour and a ‘sharp’ spice and not a full flavoursome and realistic one, y’know?
O.M.G. Do you know how much I miss twisties????? The crackers here are so damn yucky – it’s always either pickle flavour, salted, sour cream and onion, marmite flavour etc etc…….. YUCK YUCK YUCK! Man, I should bring a cargo of twisties here and give off to everyone and make Msia rich! Bet they will love it!
My best best best flavours are chicken of course (I think this is it, the green + yellow color one) and the sour cream ones (lighter green + yellow packet). But of course, any twisties would do for me 🙂
First thing I’ll eat when I head back home, for sure!
Looooove twisties… I’m sick of the chicken ones though, I used to always eat those and nothing else 😉 Now I just like the regular cheese (red) ones.. and the blue ones (spicy?) and the brown ones (curry). Mmm!
omg. twisties is AUSTRALIAN? my life is thereby altered. you know what, i always assumed they were a local product. wow.
ps. re: your recent shoutout – my bad for not replying but man that was the sweetest thing i have read on LJ for a long time, thank you and bless you.
pps. no singapore in the near future, then?
Erm I think they’re American.. but we could have different flavours here as well? not sure.. Oh, no SG these holidays *sniffle*. Who knows when I’ll go back?! Grrrr.
I agree on the “flaming hot” twisties… I like my food uber spicy and I must say I was let down
D
I can’t really handle spicy stuff so I thought it was *too* spicy! 😛 But it was just weird and sour and a ‘sharp’ spice and not a full flavoursome and realistic one, y’know?
O.M.G. Do you know how much I miss twisties????? The crackers here are so damn yucky – it’s always either pickle flavour, salted, sour cream and onion, marmite flavour etc etc…….. YUCK YUCK YUCK! Man, I should bring a cargo of twisties here and give off to everyone and make Msia rich! Bet they will love it!
My best best best flavours are chicken of course (I think this is it, the green + yellow color one) and the sour cream ones (lighter green + yellow packet). But of course, any twisties would do for me 🙂
First thing I’ll eat when I head back home, for sure!
O.M.G. Do you know how much I miss twisties????? The crackers here are so damn yucky – it’s always either pickle flavour, salted, sour cream and onion, marmite flavour etc etc…….. YUCK YUCK YUCK! Man, I should bring a cargo of twisties here and give off to everyone and make Msia rich! Bet they will love it!
My best best best flavours are chicken of course (I think this is it, the green + yellow color one) and the sour cream ones (lighter green + yellow packet). But of course, any twisties would do for me 🙂
First thing I’ll eat when I head back home, for sure!
Looooove twisties… I’m sick of the chicken ones though, I used to always eat those and nothing else 😉 Now I just like the regular cheese (red) ones.. and the blue ones (spicy?) and the brown ones (curry). Mmm!
Looooove twisties… I’m sick of the chicken ones though, I used to always eat those and nothing else 😉 Now I just like the regular cheese (red) ones.. and the blue ones (spicy?) and the brown ones (curry). Mmm!
omg. twisties is AUSTRALIAN? my life is thereby altered. you know what, i always assumed they were a local product. wow.
ps. re: your recent shoutout – my bad for not replying but man that was the sweetest thing i have read on LJ for a long time, thank you and bless you.
pps. no singapore in the near future, then?
omg. twisties is AUSTRALIAN? my life is thereby altered. you know what, i always assumed they were a local product. wow.
ps. re: your recent shoutout – my bad for not replying but man that was the sweetest thing i have read on LJ for a long time, thank you and bless you.
pps. no singapore in the near future, then?
Erm I think they’re American.. but we could have different flavours here as well? not sure.. Oh, no SG these holidays *sniffle*. Who knows when I’ll go back?! Grrrr.
Erm I think they’re American.. but we could have different flavours here as well? not sure.. Oh, no SG these holidays *sniffle*. Who knows when I’ll go back?! Grrrr.
I agree on the “flaming hot” twisties… I like my food uber spicy and I must say I was let down
D
I agree on the “flaming hot” twisties… I like my food uber spicy and I must say I was let down
D
I can’t really handle spicy stuff so I thought it was *too* spicy! 😛 But it was just weird and sour and a ‘sharp’ spice and not a full flavoursome and realistic one, y’know?
I can’t really handle spicy stuff so I thought it was *too* spicy! 😛 But it was just weird and sour and a ‘sharp’ spice and not a full flavoursome and realistic one, y’know?
O.M.G. Do you know how much I miss twisties????? The crackers here are so damn yucky – it’s always either pickle flavour, salted, sour cream and onion, marmite flavour etc etc…….. YUCK YUCK YUCK! Man, I should bring a cargo of twisties here and give off to everyone and make Msia rich! Bet they will love it!
My best best best flavours are chicken of course (I think this is it, the green + yellow color one) and the sour cream ones (lighter green + yellow packet). But of course, any twisties would do for me 🙂
First thing I’ll eat when I head back home, for sure!
Looooove twisties… I’m sick of the chicken ones though, I used to always eat those and nothing else 😉 Now I just like the regular cheese (red) ones.. and the blue ones (spicy?) and the brown ones (curry). Mmm!
omg. twisties is AUSTRALIAN? my life is thereby altered. you know what, i always assumed they were a local product. wow.
ps. re: your recent shoutout – my bad for not replying but man that was the sweetest thing i have read on LJ for a long time, thank you and bless you.
pps. no singapore in the near future, then?
Erm I think they’re American.. but we could have different flavours here as well? not sure.. Oh, no SG these holidays *sniffle*. Who knows when I’ll go back?! Grrrr.
I agree on the “flaming hot” twisties… I like my food uber spicy and I must say I was let down
D
I can’t really handle spicy stuff so I thought it was *too* spicy! 😛 But it was just weird and sour and a ‘sharp’ spice and not a full flavoursome and realistic one, y’know?