Long Beach Seafood Restaurant
1018 East Coast Parkway
Singapore

The night of the wedding, my aunt/uncle (parents of the bride) took 20 of us out for dinner at Long Beach Seafood Restaurant.. and we went kinda crazy over the food. Again! Haha! Long Beach is apparently famous for their super-fresh seafood, flown in from around the world. It’s always, always packed to the brim with diners and they specialise in crustaceans.

We had the pleasure of having our own private dining room. Funniest story of the night was the air conditioning drama. The women were complaining loudly that it was cold, until a clever person noticed the air conditioner control stuck onto the side of the wall. So my cousin got up and set it to a warmer temperature, and it was fine. About half hour later, we noticed it was cold again, and when my cousin went to check the control, she exclaimed “It’s 10 degrees!”, no wonder it was so cold!! So she turned it back to 25 degrees.

Shortly after, a male waiter came in, fiddled with the control, and said something to the effect of the air conditioning being really warm for everyone. Then it hit is – the control that we were fiddling around with actually controlled not just our little private room, but the ENTIRE restaurant… which does require cooler temperatures since it’s so large! We made other diners complained it got too hot. Haha!!! And someone, think my aunt, said innocently to the waiter “Ya, dunno why it’s like that!”.. never confessing that we changed it ourselves. HEE!!

Food-wise, it was all a delight. We were wowed by the delicious food, and so much of it too! Far too much, we couldn’t finish it all, though we did give it our best shot 😉 Yummilicious and because it was seafood and fairly light stuff, it meant we could eat as much as we wanted without feeling totally gluggy and ill afterwards. Loved it!

Long Beach Seafood Restaurant

Big tanks of live seafood.. probably watching their counterparts
cooked and being eaten on the tables, hehe!

Table one

Table two

A strange sexy pic on their wet towelette

Claypot Marble Goby Fish in Soup – looks quite
awful but the fish was so sweet and tender!

Giant Clam with Garlic and Vermicelli – OMG THIS WAS THE BEST!!
The clam was tender and the garlic was sooooo fragrant

Close-up. So luscious.

Scallops with Veggies – I liked the scallops but didn’t like the veggies 😛

Black Pepper Crab – so spicy and tasty!

We told the manager (my uncle’s friend) that one of the crab claws was too small,
so he sent over another one that had a LOT of meat. Haha!

Renowned Crispy Duck – it was tender and tasty, but found it a bit dry.
I would’ve loved it with some e-fu noodles!

Lobster in Garlic Sauce – oooooo this was lovely, and so so so tasty.
I ate 3 pieces (ie. a whole one). Shhhhhhhhhhhh!!!! 😛

Close-up *salivates*

Fried Rice with Crispy Fish – this was surprisingly so good. The little crunchy fish were delish!

Singapore Chilli Crab – OMGGGGG. I would’ve eaten the whole thing
if no one else was there.It was rich, creamy, eggy and PERFECT!!

Served with ManTou Buns, to dip into the eggy sauce *faints*

Rice Pudding with Vanilla Ice Cream & Passionfruit – I really didn’t
anticipate I’d like this, but I really did and polished it all off :)~

ME AND MY DAD! I bought him the tee, ‘cos I like him in light colours 🙂