Living in... Shanghai, Uncategorized Protected: SHANGHAI: PRIVATE TOUR (PART 1) 4 November 2008

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Let’s Chat!




Let's Chat!

hairy crab is in season for a short period of time, so make sure you try and get some hairy crab xiao long bao!

when in dec are you in HK?

Looks like you went to Nan Xiang for XLBs!!! So did you get an “education” from locals who do not believe in the concept of standing in line???

That egg custard is one of my favorites! Yum! πŸ˜€

That is so cool that you guys got a private tour. So much better than being with a tour group! *^^*

hairy crab is in season for a short period of time, so make sure you try and get some hairy crab xiao long bao!

when in dec are you in HK?

WOW Shanghai looks amazing!! You’re gonna have a lot of fun exploring the city (& country)!!

I thought you could speak Mandarin btw πŸ™‚

Looks like you went to Nan Xiang for XLBs!!! So did you get an “education” from locals who do not believe in the concept of standing in line???

Looks like you are having much fun at Shanghai..Good for you..

I have always wanted to visit Shanghai but did not have a chance to..hopefully I can visit soon..It looks like a nice place for a holiday..

really nice of them to organise a tour
hehe to butter you guys up some more so you’ll make the move

I love xiao long bao at Din Tai Fung
the massive one is making my stomach rumble, there must be so much soup ommg!! but is the skin still thin??

That egg custard is one of my favorites! Yum! πŸ˜€

That is so cool that you guys got a private tour. So much better than being with a tour group! *^^*

WOW Shanghai looks amazing!! You’re gonna have a lot of fun exploring the city (& country)!!

I thought you could speak Mandarin btw πŸ™‚

Looks like you are having much fun at Shanghai..Good for you..

I have always wanted to visit Shanghai but did not have a chance to..hopefully I can visit soon..It looks like a nice place for a holiday..

really nice of them to organise a tour
hehe to butter you guys up some more so you’ll make the move

I love xiao long bao at Din Tai Fung
the massive one is making my stomach rumble, there must be so much soup ommg!! but is the skin still thin??