FOOD, Food reviews, Uncategorized TO’S MALAYSIAN GOURMET 27 June 2007


To’s Malaysian Gourmet
Shop 3, 181 Miller St
North Sydney, NSW 2060
$$—

I haven’t been to To’s Malaysian in… months, maybe? Too long, that’s all I can say! Was really craving it and since I was some Usability studies in North Sydney, I decided to hit To’s for lunch. Had my usual Char Hor Fun – a jumble of flat rice noodles in a rich gravy and topped with a generous portion of assorted seafood. Delish! I can’t find any other place in Sydney that makes Hor Fun like this place.. it’s superb. Not too salty, just very very tasty. On the downside, it’s a whopping $10 – the same thing would cost around $3 in Singapore 🙁

Decided to get some Beef Rendang as takeaway to have for dinner. It was perfection – big chunks of melty beef in a creamy rich thick gravy. Mmmmm…… :)~ A bit on the salty side, but the luscious texture makes up for it.


To’s Malaysian Gourmet

Ordering at the counter

Char Hor Fun

Beef Rendang

(Previous reviews here and here)

26 Comments

  • angelnotes posted on June 27, 2007 at 1:18 am

    Ten dollars is crazy!! But as long as it’s delicious, haha. 😛

    Reply
    • beverly posted on June 27, 2007 at 6:24 am

      Yeah, at times like these I REALLY miss Singapore pricing 😛

      Reply
  • tiffanyx posted on June 27, 2007 at 1:38 am

    can eat the rendang with rice and it wont be too salty for taste! 🙂

    Reply
    • beverly posted on June 27, 2007 at 6:24 am

      Ya I do for sure, I don’t think I could stomach rendang by itself… eek!

      Reply
      • tiffanyx posted on June 27, 2007 at 6:40 am

        or eat with lettuce!! :DD

        Reply
  • ptechnix posted on June 27, 2007 at 2:58 am

    I’m hungering to find good beef hor fun in Sydney. So far I haven’t had much luck! That looks pretty good so I might have to try!

    Reply
    • beverly posted on June 27, 2007 at 6:25 am

      This place is GOOD!@!! And their chicken rice and laksa ain’t bad either. Just wish they were in the city….

      Reply
  • silver_crv posted on June 27, 2007 at 3:53 am

    the randang looks yummy!!!

    Reply
    • beverly posted on June 27, 2007 at 6:26 am

      It was so tender! I love beef when it’s cooked well :)~

      Reply
  • korobe posted on June 27, 2007 at 8:51 am

    I used to go there when I worked in North Sydney, however, I found it a bit pricey for the size of the servings they give. I have no hassles in paying more so long as it matched in quantity. I’d always leave feeling half satisfied.

    Reply
    • beverly posted on June 27, 2007 at 9:41 pm

      Yeah agree, they need to either halve the prices or double the portions! :X

      Reply
  • angelnotes posted on June 27, 2007 at 1:18 am

    Ten dollars is crazy!! But as long as it’s delicious, haha. 😛

    Reply
    • beverly posted on June 27, 2007 at 6:24 am

      Yeah, at times like these I REALLY miss Singapore pricing 😛

      Reply
  • tiffanyx posted on June 27, 2007 at 1:38 am

    can eat the rendang with rice and it wont be too salty for taste! 🙂

    Reply
    • beverly posted on June 27, 2007 at 6:24 am

      Ya I do for sure, I don’t think I could stomach rendang by itself… eek!

      Reply
      • tiffanyx posted on June 27, 2007 at 6:40 am

        or eat with lettuce!! :DD

        Reply
  • ptechnix posted on June 27, 2007 at 2:58 am

    I’m hungering to find good beef hor fun in Sydney. So far I haven’t had much luck! That looks pretty good so I might have to try!

    Reply
    • beverly posted on June 27, 2007 at 6:25 am

      This place is GOOD!@!! And their chicken rice and laksa ain’t bad either. Just wish they were in the city….

      Reply
  • linklist posted on June 27, 2007 at 11:09 am

    I miss peranakan food 🙁 I envy you for living in Australia. Nowhere in Europe you can find any authentic southeast asian culinary delight and if there’s any, not for 10 dollars.

    Reply
    • beverly posted on June 27, 2007 at 9:42 pm

      Yeah that’s what’s good about living in AU.. it’s super multicultural so I can get my SG food fix. Whew! 🙂

      Reply
  • silver_crv posted on June 27, 2007 at 3:53 am

    the randang looks yummy!!!

    Reply
    • beverly posted on June 27, 2007 at 6:26 am

      It was so tender! I love beef when it’s cooked well :)~

      Reply
  • korobe posted on June 27, 2007 at 8:51 am

    I used to go there when I worked in North Sydney, however, I found it a bit pricey for the size of the servings they give. I have no hassles in paying more so long as it matched in quantity. I’d always leave feeling half satisfied.

    Reply
    • beverly posted on June 27, 2007 at 9:41 pm

      Yeah agree, they need to either halve the prices or double the portions! :X

      Reply
  • linklist posted on June 27, 2007 at 11:09 am

    I miss peranakan food 🙁 I envy you for living in Australia. Nowhere in Europe you can find any authentic southeast asian culinary delight and if there’s any, not for 10 dollars.

    Reply
    • beverly posted on June 27, 2007 at 9:42 pm

      Yeah that’s what’s good about living in AU.. it’s super multicultural so I can get my SG food fix. Whew! 🙂

      Reply

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