This has been my favorite soup as long as I could remember. My mom would make this at least once every two week! Absolutely divine (in taste) and nutritious!!!
This has been my favorite soup as long as I could remember. My mom would make this at least once every two week! Absolutely divine (in taste) and nutritious!!!
oooh your soup, in my book, is classified under “comfort food”. my mum used to make lots of that for cold nights, as well as the beef variety. it involves frying off some ginger in oil, then sealing pieces of osso buco. then you add water to just cover the meat and let it boil. turn down heat and let it simmer for 1.5-2 hours until meat is tender. occasionally skim scum and fat off the surface to ensure ending up with a clear and not cloudy soup. then add the whatever vegetables and seasonings to taste and bring to the boil.
The skimming was a bit of a pain! I did a bit then gave up 😛
oooh your soup, in my book, is classified under “comfort food”. my mum used to make lots of that for cold nights, as well as the beef variety. it involves frying off some ginger in oil, then sealing pieces of osso buco. then you add water to just cover the meat and let it boil. turn down heat and let it simmer for 1.5-2 hours until meat is tender. occasionally skim scum and fat off the surface to ensure ending up with a clear and not cloudy soup. then add the whatever vegetables and seasonings to taste and bring to the boil.
The skimming was a bit of a pain! I did a bit then gave up 😛
two rainbows? That’s so so rare! I’m going to have to try your soup ingredient too.
ugh, I meant recipe.
It’s actually just one rainbow- the other one is a reflection.
Yeah, and they were so pretty…a nice change from the horrid weather we’re having!
I love soup! I took a cooking class last night and we made this deliscious tomato basil soup. I also have a question for you. So I know you’re very knowledgable about ebay (obviously!) and upscale brands and I really wanted the Elsa Peretti Open Heart Tiffany Necklace that everyone and their mom has and I thought I might look on ebay but so many of them seem like they could be fakes. Especially from those people who don’t have any feedback or don’t answer my question about returns if I find it is not authentic but do you have any other recommendations for spotting a fake/authentic necklace?
Mmm tomato basil soup makes a great winter soup too 🙂
About Tiffanys – i’d say in general it’s hard to buy online unless you really know the brand. If you’re an expert on it, you can see from a photo whether it’s real or fake. I also recommend checking out the eBay clothing board and asking questions there, there are experts that can help you out 🙂
two rainbows? That’s so so rare! I’m going to have to try your soup ingredient too.
ugh, I meant recipe.
It’s actually just one rainbow- the other one is a reflection.
Yeah, and they were so pretty…a nice change from the horrid weather we’re having!
I love soup! I took a cooking class last night and we made this deliscious tomato basil soup. I also have a question for you. So I know you’re very knowledgable about ebay (obviously!) and upscale brands and I really wanted the Elsa Peretti Open Heart Tiffany Necklace that everyone and their mom has and I thought I might look on ebay but so many of them seem like they could be fakes. Especially from those people who don’t have any feedback or don’t answer my question about returns if I find it is not authentic but do you have any other recommendations for spotting a fake/authentic necklace?
Mmm tomato basil soup makes a great winter soup too 🙂
About Tiffanys – i’d say in general it’s hard to buy online unless you really know the brand. If you’re an expert on it, you can see from a photo whether it’s real or fake. I also recommend checking out the eBay clothing board and asking questions there, there are experts that can help you out 🙂
Yum! The soup looks delicious. I may have to try it myself. And the rainbow is beautiful! 🙂
It’s so easy to cook, plus you can’t really go wrong with it!
how can it possibly be cold where you are? you’re in aussie land! sun, kangeroo’s and lovely beaches!
I think Sydney and Melbourne are not exactly that cold, but for someone from the Equator/Tropics, it is cold enough during winter (at least to me !) 😛
It’s so freezing and raining 🙁 HOrrid!! I love summer
Yum! That soup looks really good! And very easy too! 🙂
I know!! I honestly was quite shocked it turned out yum.. I didn’t think I could cook from scratch 😉
The rainbow picture is really pretty.
I thought it was so picturesque.. a really nice way to wake up 🙂
My grandma makes this! For unknown reasons, she calls it ABC soup. Hmm.
Heheh but no ABC alphabet noodles in there? 😛
I think the soup is a really asian thing.. I used to have it with my family too!
This is one of my fave soup too, although I usually don’t add the corn and use tomatoes instead. It’s weird though, no matter how many times my sister and I cook it it just doesn’t taste as good as the one our mum makes.
I love this soup!! it’s one of my all time faves. :)))
I saw 2 rainbows this morning too, but one was clear.. the other one was really faint. couldn’t get a shot of both. 🙁
I was scared as I didn’t think the ingredients would be soft.. but they really do! So yum :)~
I wonder if there’s such a thing as 3 rainbows in the sky?
Bev !!! I’m so happy you tried my recipe ! More recipe coming up soon !!!
I feel so special now 🙂
Hee! It was totally perfect.. Chris liked it too :)~
Hey, that’s one of the soups my grandma and mum regularly make! It’s really good. :)~
And that rainbow is *gorgeous*! I’ve never seen one soo clear & pretty… :O
Yeah I used to have that soup when I was young! So yum :)~
I didn’t even enhance that pic, the rainbow was that colorful. Really pretty
Yum! The soup looks delicious. I may have to try it myself. And the rainbow is beautiful! 🙂
It’s so easy to cook, plus you can’t really go wrong with it!
how can it possibly be cold where you are? you’re in aussie land! sun, kangeroo’s and lovely beaches!
I think Sydney and Melbourne are not exactly that cold, but for someone from the Equator/Tropics, it is cold enough during winter (at least to me !) 😛
It’s so freezing and raining 🙁 HOrrid!! I love summer
Yum! That soup looks really good! And very easy too! 🙂
I know!! I honestly was quite shocked it turned out yum.. I didn’t think I could cook from scratch 😉
The rainbow picture is really pretty.
I thought it was so picturesque.. a really nice way to wake up 🙂
My grandma makes this! For unknown reasons, she calls it ABC soup. Hmm.
Heheh but no ABC alphabet noodles in there? 😛
I think the soup is a really asian thing.. I used to have it with my family too!
This is one of my fave soup too, although I usually don’t add the corn and use tomatoes instead. It’s weird though, no matter how many times my sister and I cook it it just doesn’t taste as good as the one our mum makes.
I love this soup!! it’s one of my all time faves. :)))
I saw 2 rainbows this morning too, but one was clear.. the other one was really faint. couldn’t get a shot of both. 🙁
I was scared as I didn’t think the ingredients would be soft.. but they really do! So yum :)~
I wonder if there’s such a thing as 3 rainbows in the sky?
Bev !!! I’m so happy you tried my recipe ! More recipe coming up soon !!!
I feel so special now 🙂
Hee! It was totally perfect.. Chris liked it too :)~
Hey, that’s one of the soups my grandma and mum regularly make! It’s really good. :)~
And that rainbow is *gorgeous*! I’ve never seen one soo clear & pretty… :O
Yeah I used to have that soup when I was young! So yum :)~
I didn’t even enhance that pic, the rainbow was that colorful. Really pretty
This has been my favorite soup as long as I could remember. My mom would make this at least once every two week! Absolutely divine (in taste) and nutritious!!!
This has been my favorite soup as long as I could remember. My mom would make this at least once every two week! Absolutely divine (in taste) and nutritious!!!
oooh your soup, in my book, is classified under “comfort food”. my mum used to make lots of that for cold nights, as well as the beef variety. it involves frying off some ginger in oil, then sealing pieces of osso buco. then you add water to just cover the meat and let it boil. turn down heat and let it simmer for 1.5-2 hours until meat is tender. occasionally skim scum and fat off the surface to ensure ending up with a clear and not cloudy soup. then add the whatever vegetables and seasonings to taste and bring to the boil.
The skimming was a bit of a pain! I did a bit then gave up 😛
oooh your soup, in my book, is classified under “comfort food”. my mum used to make lots of that for cold nights, as well as the beef variety. it involves frying off some ginger in oil, then sealing pieces of osso buco. then you add water to just cover the meat and let it boil. turn down heat and let it simmer for 1.5-2 hours until meat is tender. occasionally skim scum and fat off the surface to ensure ending up with a clear and not cloudy soup. then add the whatever vegetables and seasonings to taste and bring to the boil.
The skimming was a bit of a pain! I did a bit then gave up 😛
two rainbows? That’s so so rare! I’m going to have to try your soup ingredient too.
ugh, I meant recipe.
It’s actually just one rainbow- the other one is a reflection.
Yeah, and they were so pretty…a nice change from the horrid weather we’re having!
I love soup! I took a cooking class last night and we made this deliscious tomato basil soup. I also have a question for you. So I know you’re very knowledgable about ebay (obviously!) and upscale brands and I really wanted the Elsa Peretti Open Heart Tiffany Necklace that everyone and their mom has and I thought I might look on ebay but so many of them seem like they could be fakes. Especially from those people who don’t have any feedback or don’t answer my question about returns if I find it is not authentic but do you have any other recommendations for spotting a fake/authentic necklace?
Mmm tomato basil soup makes a great winter soup too 🙂
About Tiffanys – i’d say in general it’s hard to buy online unless you really know the brand. If you’re an expert on it, you can see from a photo whether it’s real or fake. I also recommend checking out the eBay clothing board and asking questions there, there are experts that can help you out 🙂
two rainbows? That’s so so rare! I’m going to have to try your soup ingredient too.
ugh, I meant recipe.
It’s actually just one rainbow- the other one is a reflection.
Yeah, and they were so pretty…a nice change from the horrid weather we’re having!
I love soup! I took a cooking class last night and we made this deliscious tomato basil soup. I also have a question for you. So I know you’re very knowledgable about ebay (obviously!) and upscale brands and I really wanted the Elsa Peretti Open Heart Tiffany Necklace that everyone and their mom has and I thought I might look on ebay but so many of them seem like they could be fakes. Especially from those people who don’t have any feedback or don’t answer my question about returns if I find it is not authentic but do you have any other recommendations for spotting a fake/authentic necklace?
Mmm tomato basil soup makes a great winter soup too 🙂
About Tiffanys – i’d say in general it’s hard to buy online unless you really know the brand. If you’re an expert on it, you can see from a photo whether it’s real or fake. I also recommend checking out the eBay clothing board and asking questions there, there are experts that can help you out 🙂
Yum! The soup looks delicious. I may have to try it myself. And the rainbow is beautiful! 🙂
It’s so easy to cook, plus you can’t really go wrong with it!
how can it possibly be cold where you are? you’re in aussie land! sun, kangeroo’s and lovely beaches!
I think Sydney and Melbourne are not exactly that cold, but for someone from the Equator/Tropics, it is cold enough during winter (at least to me !) 😛
It’s so freezing and raining 🙁 HOrrid!! I love summer
Yum! That soup looks really good! And very easy too! 🙂
I know!! I honestly was quite shocked it turned out yum.. I didn’t think I could cook from scratch 😉
The rainbow picture is really pretty.
I thought it was so picturesque.. a really nice way to wake up 🙂
My grandma makes this! For unknown reasons, she calls it ABC soup. Hmm.
Heheh but no ABC alphabet noodles in there? 😛
I think the soup is a really asian thing.. I used to have it with my family too!
This is one of my fave soup too, although I usually don’t add the corn and use tomatoes instead. It’s weird though, no matter how many times my sister and I cook it it just doesn’t taste as good as the one our mum makes.
I love this soup!! it’s one of my all time faves. :)))
I saw 2 rainbows this morning too, but one was clear.. the other one was really faint. couldn’t get a shot of both. 🙁
I was scared as I didn’t think the ingredients would be soft.. but they really do! So yum :)~
I wonder if there’s such a thing as 3 rainbows in the sky?
Bev !!! I’m so happy you tried my recipe ! More recipe coming up soon !!!
I feel so special now 🙂
Hee! It was totally perfect.. Chris liked it too :)~
Hey, that’s one of the soups my grandma and mum regularly make! It’s really good. :)~
And that rainbow is *gorgeous*! I’ve never seen one soo clear & pretty… :O
Yeah I used to have that soup when I was young! So yum :)~
I didn’t even enhance that pic, the rainbow was that colorful. Really pretty
Yum! The soup looks delicious. I may have to try it myself. And the rainbow is beautiful! 🙂
It’s so easy to cook, plus you can’t really go wrong with it!
how can it possibly be cold where you are? you’re in aussie land! sun, kangeroo’s and lovely beaches!
I think Sydney and Melbourne are not exactly that cold, but for someone from the Equator/Tropics, it is cold enough during winter (at least to me !) 😛
It’s so freezing and raining 🙁 HOrrid!! I love summer
Yum! That soup looks really good! And very easy too! 🙂
I know!! I honestly was quite shocked it turned out yum.. I didn’t think I could cook from scratch 😉
The rainbow picture is really pretty.
I thought it was so picturesque.. a really nice way to wake up 🙂
My grandma makes this! For unknown reasons, she calls it ABC soup. Hmm.
Heheh but no ABC alphabet noodles in there? 😛
I think the soup is a really asian thing.. I used to have it with my family too!
This is one of my fave soup too, although I usually don’t add the corn and use tomatoes instead. It’s weird though, no matter how many times my sister and I cook it it just doesn’t taste as good as the one our mum makes.
I love this soup!! it’s one of my all time faves. :)))
I saw 2 rainbows this morning too, but one was clear.. the other one was really faint. couldn’t get a shot of both. 🙁
I was scared as I didn’t think the ingredients would be soft.. but they really do! So yum :)~
I wonder if there’s such a thing as 3 rainbows in the sky?
Bev !!! I’m so happy you tried my recipe ! More recipe coming up soon !!!
I feel so special now 🙂
Hee! It was totally perfect.. Chris liked it too :)~
Hey, that’s one of the soups my grandma and mum regularly make! It’s really good. :)~
And that rainbow is *gorgeous*! I’ve never seen one soo clear & pretty… :O
Yeah I used to have that soup when I was young! So yum :)~
I didn’t even enhance that pic, the rainbow was that colorful. Really pretty